We have booked a table for 20, so it's first come first served! I need names and menu selections ASAP to me please folks.
TIPEC Christmas Meal Menu
Tuesday December 2nd @ 7.30 – True Lovers Knot
STARTERS
Chefs Homemade Soup of the Day served with Crusty Bread
*
Smoked Salmon on a bed of Honey & Mustard dressed mixed leaves with a
Crab & Prawn Timbale
*
Duck Liver & Mulled Wine Pate served with a Port Sauce & Toast
*
Tomato & Goats Cheese Sable served on a bed of dressed mixed leaves
MAIN COURSES
Roast Turkey served with all the Festive Trimmings
*
Roasted Lamb Shank in a Red Wine & Rosemary Sauce
*
Chicken Stuffed with Wild Mushrooms in a Whiskey & Wholegrain Mustard Sauce
*
Seared Tuna Loin served on a Bed of Singapore Noodles
*
Moroccan Chick Pea Casserole
*
All served with Roast & New Potatoes & Fresh Seasonal Vegetables
DESSERTS
Christmas pudding served with a warm Brandy Sauce
*
Marbled Chocolate & Raspberry Pyramid
*
Vanilla Panacotta
*
Devon Toffee Fudge Cheesecake
*
Caramel Chocolate Truffle
*
Freshly Brewed Coffee served with warm mince pies
***
2 courses £15.95 * 3 courses £19.95
(Coffee and Mince Pies included)