Hi Folks
Our last Club night of the year is Monday 14th December and we will be sitting down to dinner to round off the year in our usual style.
I need to confirm numbers dining with the Red Lion about a week before and give them an idea of food orders to aid the chef on the night. Please take a look at the menu below and let me know how many diners/food order before the 7th December.
Cost is £13.95 per head - no deposit required. Alternatively you can order off the bar menu on the night.
Xmas Meal MenuStartersSoup of the day
Prawn Cocktail
Chicken Liver Pate
Roasted flat mushrooms (stuffed with cream cheese & chives)
MainsRoast Turkey
Baked Sole Fillets
8oz Rump Steak
Venison & Pheasant Game Pie
Roasted Sweet potato & chick pea Tagine
DessertsChocolate & Cherry Yule Log
Christmas Pudding
Spiced Winter Compote
Cheese Platter
See you there
Paul